Undercounter dishwasher, free-standing or installable

Performance per hour up to 60 racks (1,080 plates)

Rotating top and bottom wash system distributes the wash water evenly over the dishes

Thermostop-controlled rinse temperature

Double-walled door and solid suspension guarantee reliable operation in daily use

Regular quality controls of all parts

Deep-drawn wash tank bottom, no hygiene problems with corners and edges

Wash and rinse arms can be removed without tools

Simple to handle

Controls are easy and simple to understand

Easy access

Drain pump and detergent dispenser can be retrofitted without any problems

Plate rack, plastic, 9 spaces, full peg, for 18 flat or 12 deep plates or 9 or 7 trays up to 470 mm (P-18-12)

Cutlery basket (CB-01)

Double-walled insulated front door

Automatic control of the rinse cycle

Integrated rinse agent dispenser

Heater with thermostatic control

Incl. electrical cable and flexible water supply hose and drain hose

Back panel